Lasagna

Both my brother and I were looking through my cooking note book and were trying to find what kind of cooking to make for dinner. Finally we agreed on trying to make italian rather than an asian dish for a …

Salad dressing

Ingredients: Olive oil, sunflower oil, small onion, mustard, curry powder, white vinegar, sugar Step 1: Chop small onion and add into blender Step 2: Add 1 cup olive oil, 1 cup sunflower oil Step 3: Add 1 tablespoon mustard and …

Chicken balsamico penne

When i used to work in Santorini, the chef Spyros used to cook one dish which I completely fell in love with and have been wanting to make it myself ever since! It’s been over 2 years though, so i might …

Spanish omelette tortilla

Sunday lunch, after doing the house chores and going for a morning exercise to jacob’s ladder, I decided to cook something pretty simple which my dad thought me when I was 8, and also because it’s sunday, it was tradition …

Omelet beefcurd

My brother came back home after a long day at uni, he called me asking what we were having for dinner etc, one discussion lead to another and we decided he would cook steak for our friend and I, something …

Chicken celery soup

My brother got sick over the weekend due to the wet wintery season we seem to be having. I asked him I’d cook him soup, he immediately recommended me chicken celery soup as it’s very healthy for you, almost like …

Chocolate snack shake

It’s early morning. Sometimes i don’t have time to stand around eating my cereal or yogurt, those 5 minutes that could be spent making your bed, applying make up, doing your hair or even arranging your bag for the day. …

Detox drink

Since i love food, sometimes it’s good to clean your inside’s including feeling re-energized/rejuvenated and healthy. My dad started making this rosemary detox drink a couple of years ago and since then we’ve both become detox addicts and always make …

Spaghetti- tomato sauce, bacon, sausage and mushroom

Today I felt like having something a little different from asian, I decided to spice things up with one of the dishes I’ve learnt how to cook since i was 13. The person I thank for teaching me is my …